In 100 g (Grams) of Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS there is 2.71 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS.

Butter, Clarified butter (ghee)	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%

Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS

Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS are listed below.

Water	2.5 g	2.5%
Energy (calorie)	390 kcal
Energy (joule)	1633 kJ
Protein	4.51 g	4.51%
Total lipid (fat)	2.71 g	2.71%
Ash	2.98 g	2.98%
Carbohydrate, by difference	87.3 g	87.3%
Fiber, total dietary	2.3 g	2.3%
Sugars, total	44.61 g	44.61%
Calcium, Ca	303 mg	0.30%
Iron, Fe	27.27 mg	0.03%
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	61 mg	0.06%
Potassium, K	96 mg	0.10%
Sodium, Na	454 mg	0.45%
Zinc, Zn	11.21 mg	0.01%
Vitamin C, total ascorbic acid	18.2 mg	0.02%
Thiamin	1.13 mg
Riboflavin	1.28 mg
Niacin	15.14 mg	0.02%

Nutrients in Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS